How to Cook Perfect Chocolate Cake with PB Cups

Chocolate Cake with PB Cups. Beat eggs and add other liquid ingredients. Add cake mix and blend thoroughly. Vegan Chocolate PB&J Cups. vegan / gluten free.

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Ingredients of Chocolate Cake with PB Cups

1. It's 1 box of Dark Chocolate Fudge Cake.
2. You need 3 of large eggs.
3. It's 2/3 cup of melted butter.
4. It's 1 cup of milk.
5. You need 10 of miniature PB Cups, chopped.

I feel like I should probably skip all the words right now and just get down to business. There was far too much chocolate and peanut butter frosting so I used the PB frosting as a crumb coat and then the chocolate frosting. They are similar to Reese's cups, however, this version is dairy-free, refined sugar-free, gluten-free, and easy to make without an oven! A delicious no-bake recipe that is perfect for dessert!.(chocolate cupcake, pb frosting, chocolate ganache drizzle topped with chopped pb cups!) When Life Gives You Bananas.

Chocolate Cake with PB Cups instructions

1. Preheat oven to 350.
2. Beat eggs and add other liquid ingredients.
3. Add cake mix and blend thoroughly.
4. Fold in chopped PB cups.
5. Follow baking instruction on box for pan size and bake time.
6. After cake is completely cool, frost with my PB frosting recipe.
7. Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup.

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