How to Cook Delicious Chocolate, banana and pecan pancakes

Chocolate, banana and pecan pancakes. We added ripe bananas, sweet chocolate chips and pecans to pancake batter for a yummy wake-up call topped with maple syrup. Kicking Cancer in the Kitchen Cookbook. Fold in the pecans, most of the melted butter and whisk until batter is smooth.

Bananas and chocolate chips are folded into traditional pancake batter creating a sweet treat for weekend breakfast. Stir baking mix, milk, sugar, egg, and vanilla extract together in a bowl until batter is smooth; fold in banana and chocolate chips until just combined. This banana chocolate cake is perfect for lockdown or stay at home idea with limited resources. Chocolate, banana and pecan pancakes most diverse and own ideal sense that unique. Few types of Chocolate, banana and pecan pancakes recipes are also adequate simple to process and dont take lengthy. Even though not everybody likes Chocolate, banana and pecan pancakes food, now some people are got attached and like the various Chocolate, banana and pecan pancakes foods available. This could be seen of the number of restaurants that prepare Chocolate, banana and pecan pancakes as one of the dishes. You can cook Chocolate, banana and pecan pancakes using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chocolate, banana and pecan pancakes

1. Prepare 50 g of pecan nuts.
2. You need 100 g of gluten free porridge oats.
3. It's 1 tea spoon of baking powder.
4. You need 1 teaspoon of coco powder.
5. It's 150 ml of coconut milk.
6. Prepare 1 of ripe banana.
7. Prepare 1 handful of chocolate chips (optional).

Super moist melt in your mouth banana chocolate cake, is a. These Banana and Chocolate Pancakes are a super indulgent breakfast that's perfect if you're counting calories or following a plan like Weight Watchers. We absolutely adore pancakes and these slimming friendly ones are ready in no time at all. Peel bananas, placing in a seperate bowl. (You may want to reserve half a banana for the syrup, see below).

Chocolate, banana and pecan pancakes instructions

1. Put all the ingredients except the chocolate chips in to a jug, using a hand blender blend it all till it resembles a thick pancake batter, (you may need a little more coconut milk) add chocolate chips is using.
2. Once it is a batter, heat a pan on a medium heat and brush with a little oil and pour some batter into the pan to required sized pancakes. When they start to bubble they are ready to flip an cook to a golden brown on both sides.
3. Once you cooked them, stack them up and top with what ever topping you like and eat them.

Mash with fork, then stir into pancake mix. The cinnamon seems like a lot, but it all works together really well. I added some chocolate chips to mine. Next time I will leave out the pecans and. Make slightly larger pancakes and use a very thin spatula to flip.

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