How to Make Perfect Turkish Sesame Bagel (Simit)

Turkish Sesame Bagel (Simit).

Turkish Sesame Bagel (Simit) most diverse and have mind sense that unique. Few types of Turkish Sesame Bagel (Simit) recipes are also sufficient convenient to process and dont pick up long. Even though not everyone likes Turkish Sesame Bagel (Simit) food, now some people are get attached and like the various Turkish Sesame Bagel (Simit) foods available. This can be visible from the number of restaurants that prepare Turkish Sesame Bagel (Simit) as one of the serving. You can cook Turkish Sesame Bagel (Simit) using 9 ingredients and 14 steps. Here is how you cook that.

Ingredients of Turkish Sesame Bagel (Simit)

1. It's 2 packages of active dry yeast.
2. You need 1 tbsp of sugar.
3. Prepare 1 cup of milk.
4. Prepare 1 cup of water.
5. Prepare 2 piece of eggs.
6. You need 5 cup of all-purpose flour.
7. It's 1 tbsp of salt.
8. Prepare 1 cup of sesame.
9. It's 2 tbsp of molasses.

Turkish Sesame Bagel (Simit) instructions

1. Mix the milk and the water, and warm it a bit..
2. Add the yeast slowly while stirring the mixture..
3. Add the eggs to the mixture and mix it very well. Wait for five minutes after you are done..
4. Add the salt and dissolve the salt in the mixture..
5. Add the flour while stirring. You may need to add more flour and stir longer until the dough gets bouncy and stops sticking to your hand..
6. Put the dough in a container and cover the top (you can use a pot), and wait for 30 mins..
7. While waiting for the dough, fry the sesame in a pan in a mid-heat. No need to use oil in this step..
8. When dough is ready, cut pieces in the size of orange. Shape them like a cylinder and merge the ends to make a tire-like shape. It should be skinnier than bagel, please see the photo at the top for an example..
9. Mix molasses with 3/4 glass of water..
10. Using a brush, cover each pieces of dough with molasses sauce..
11. Put the sauced dough into sesame pan and flip the dough to make sure it is covered by sesame completely..
12. Preheat the oven to 400 for 12 mins..
13. Place the doughs to the oven tray as shown in the picture. Use aluminum foil..
14. Cook it for 20 mins in 400°F. Enjoy your simit..

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