How to Cook Tasty Okonomiyaki

Okonomiyaki. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Binging with Babish: Okonomiyaki from Sweetness & Lightning. Okonomiyaki Is The Ultimate Japanese Bar Snack.

What is Okonomiyaki? (お好み焼き) It's a traditional Japanese food that is sometimes called "Japanese Pancake" or "Japanese Pizza". It's a savory dish that is a bit more. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Okonomiyaki most diverse and own ideal flavor that unique. Several kinds of Okonomiyaki recipes are also sufficient convenient to process and dont pick up long. Even though not everybody likes Okonomiyaki food, now few people are get attached and like the various Okonomiyaki foods available. This can be visible than the number of restaurants that prepare Okonomiyaki as one of the dishes. You can have Okonomiyaki using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Okonomiyaki

1. It's 1/10 of th of a cabbage; shredded.
2. You need 1/4 of th cup all-purpose Flour.
3. It's 1 tbsp of Tapioca flour.
4. You need 1 of egg.
5. Prepare 1/2 tsp of hondashi seasoning.
6. You need of Beni-shoga; diced (something pickled).
7. You need of Leftover rotisserie chicken; diced.
8. Prepare of Seaweed; crumbled (or Aonori; if you have it).
9. Prepare 2 stalks of Green onion; diced.
10. Prepare of Japanese mayo.
11. It's of Okonomiyaki or Takoyaki sauce.
12. Prepare of Dried bonito flakes (Katsuobushi).
13. Prepare of Sesame seeds.

Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come.

Okonomiyaki step by step

1. Mix the cabbage, flours, hondashi, chicken, beni-shoga, half of the green onions, and just enough water to make the batter come together. More cabbage > less batter..
2. Traditionally, grated Nagaimo would create a bouncy texture; but I used Tapioca flour as a replacement. Should have the same gooey-ish consistency..
3. In a wide, shallow pan over medium heat, pour in your batter and flatten to create a circle. Heat on both sides til lightly charred. Set on a plate..
4. Here’s the fun part. Smother the okonomiyaki sauce around the pancake like pizza sauce..
5. Drizzle the mayo.
6. Top with the seaweed and katsuobushi.
7. ..the rest of your green onions and sesame seeds. Enjoy!.

With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. This recipe is for the Osaka-style version, which can be topped with a variety of ingredients. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add. Okonomiyaki, or savory cabbage pancakes, are the bar snack of choice in Kumamoto, Japan.

Got ingredients for making Okonomiyaki recipes is also not tough. You can easily get the main ingredients at the closest supermarket and even on the market. There are many kinds of Okonomiyaki that are easy and quick to process into delicious serving. You can constantly praxis this Okonomiyaki recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.