Thursday, February 24, 2022

How to Cook Tasty Tuna Dinner Salad With Crispy Potato Croutons

Tuna Dinner Salad With Crispy Potato Croutons.

Tuna Dinner Salad With Crispy Potato Croutons Tuna Dinner Salad With Crispy Potato Croutons highly diverse and own mind sense that unique. Several types of Tuna Dinner Salad With Crispy Potato Croutons recipes are also adequate easy to process and dont take long. Even though not everyone likes Tuna Dinner Salad With Crispy Potato Croutons food, currently some people are got attached and like the sundry Tuna Dinner Salad With Crispy Potato Croutons foods on hand. This could be seen than the number of restaurants that supply Tuna Dinner Salad With Crispy Potato Croutons as one of the serving. You can have Tuna Dinner Salad With Crispy Potato Croutons using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Tuna Dinner Salad With Crispy Potato Croutons

  1. Prepare of torn mixed salad greens.
  2. You need of 3 ounce can albacore tuna, drained and mixed with 1 tablespoon minced celery and onion, dash of lemon juice, dash of worcestershire sauce, 1/4 teaspoon cajun seasoning, 1/4 yeaspoon garlic powder and 2 tablespoons mayonnaise, mix well, mold into small ra.
  3. Prepare of marinated artichoke hearts.
  4. Prepare of marinaed mushrooms, sliced if large.
  5. You need of black olives.
  6. Prepare of cherry tomatos, wedged.
  7. You need of hard boiled egg cut in 4ths.
  8. It's of roasted red bell pepper, sliced.
  9. Prepare of sliced onion, celery and cucumber, and strips of fresh carrot.
  10. It's of srips bacon cooked crisp and broken up.
  11. Prepare of russet potato, peeled and cut into 1 inche cubes and fryed and seasoned....recipe for this is below under directions.
  12. You need of your favorite salad dressing, more or less as desired.

Tuna Dinner Salad With Crispy Potato Croutons step by step

  1. MAKE POTATO CROUTONS.
  2. Heat enough oil in a saucepan to have the potato cubes covered and have room fo oil to expamd. Heat to 350 or until aotato cube sizzles when added. Fry cubes until golden and cooked through about 5 to 10 minutes. Meanwhile mix in a medium bowl 1/4 cup parmesan cheese, 1/4 teaspoon garlic powder, 1/4 teaspoon cajun seasonig, 1/4 teaspoon black pepper and salt to taste, mix well.
  3. When potatos are done toss in bowl with cheese and spices, remove to paper towel. NOTE-- Potatos can be fryed and seasoned early in the day.To reheat place in preheated 425 oven on baking sheet until recrisped about 5 to 10 minutes, watch they cook quick..
  4. MAKE SALAD.
  5. Place greens on dinner plate, arrange all salad ingredients on top. Unmold tuna salad in center, top all with crispy bacon and hot potato croutons. Serve with your favorite dressing..

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