Pepero sticks Korean. What I love most about Pepero sticks is the generous amount of toppings! It gives so much fun crunch to the snacking experience and almost feels like you're getting two snacks. Today is Pepero Day in South Korea.
But these particular ones include crunchy almond bits: I have not seen a Pocky. Pepero cake is a simple but creative way to make a cake using a popular Korean snack - Pepero sticks. To some degree, it is similar to Valentine's Day. Pepero sticks Korean highly diverse and own ideal flavor that unique. Some kinds of Pepero sticks Korean recipes are also adequate convenient to process and do not take long. Although not everybody likes Pepero sticks Korean food, currently several people are getting attached and like the sundry Pepero sticks Korean foods on hand. This could be visible from the number of restaurants that provide Pepero sticks Korean as one of the serving. You can have Pepero sticks Korean using 11 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Pepero sticks Korean
- You need 160 g of soft flour.
- It's 20 g of almond powder.
- You need 70 g of powder sugar.
- You need 26 g of egg.
- Prepare 80 g of butter.
- It's 1 g of vanilla extract.
- Prepare 150g of dark chocolate.
- Prepare 150 g of white chocolate.
- It's of oreo crumble.
- You need of dried strawberry.
- Prepare of Sprinkle.
Pepero also has a variety of flavors for their biscuit sticks such as chocolate, strawberry, white. Homemade 빼빼로 PEPERO: A homemade version of the popular South Korean snack PEPERO, which is cute and tasty biscuit sticks coated in various chocolates and coatings. Find Pepero Day South Korean Chocolate Sticks stock images in HD and millions of other royalty-free stock Pepero Day. Assorted biscuits covered with chocolate and.
Pepero sticks Korean step by step
- In mixing bowl, soften the butter then adding sugar, salt and mix continue vanilla extract. Adding eggs 2 or 3 times and mix well. Sift flour and almond flour into it and mix. Using hands to knead until it not stick, combined become a dough. Cover it and let it sit in refrigerator for 30 minutes..
- Using a rolling pin to roll the dough to desired thickness(3-5mm). Using a cookies cutter you have to cut. You can rolling 1cm and cutting like sticks After it let it in freeze for a minute then take cookies out. bake at 329F in 8-10 minutes.
- Melted chocolate and cover cookies decorating anything you want..
Pepero—sticks dipped in chocolate—is a trademark of Lotte Confectionery in South Korea. The company produces and sells various confectionaries: gums, chocolates, biscuits, ice cream, pies. Pepero Sticks adalah Produk makanan ringan yang diproduksi di Korea. Merupakan makanan biscuit stik yang dilapisi dengan chocolate dan dipadukan dengan serpihan. Did you scroll all this way to get facts about pepero sticks?
To get ingredients for manufacture Pepero sticks Korean recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are ample kinds of Pepero sticks Korean that are easy and quick to process into delicious dish. You can always practice this Pepero sticks Korean recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.
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