Recipe: Perfect Bow Ties with sausage tomatoes and cream

Bow Ties with sausage tomatoes and cream.

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Ingredients of Bow Ties with sausage tomatoes and cream

1. It's 8 oz of bow tie pasta cooked and drained and kept warm.
2. Prepare 2 tbsp of olive oil.
3. It's 1 lb of sweet italian sausage casings removed and crumbled.
4. It's 3 clove of minced garlic.
5. Prepare 1 1/2 cup of heavy cream.
6. You need 3 tbsp of minced fresh parsley and basil.
7. It's 1/2 of bell pepper thin sliced if desired.
8. It's 1/2 tsp of red pepper flakes.
9. You need 1/2 cup of diced onion.
10. It's 1 of 28oz can italian style plum tomatos drained and chopped.

Bow Ties with sausage tomatoes and cream step by step

1. heat pil in large saucepan add sausage and red pepper flakes and cook until browned stir in onion and garlic and pepper if using cook until tender add tomatoes and cream and salt and peppet to taste simmer until thickened 8 to 10 min add cooked pasta to sauce and parsley and basil and heat through.

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