How to Make Perfect Uchuru wa gukia(Fermented porridge)

Uchuru wa gukia(Fermented porridge).

Uchuru wa gukia(Fermented porridge) highly diverse and have mind taste that unique. Several types of Uchuru wa gukia(Fermented porridge) recipes are also sufficient convenient to process and do not take lengthy. Even though not everybody likes Uchuru wa gukia(Fermented porridge) food, currently several people are got attached and like the various Uchuru wa gukia(Fermented porridge) foods on hand. This can be seen than the number of restaurants that supply Uchuru wa gukia(Fermented porridge) as one of the serving. You can have Uchuru wa gukia(Fermented porridge) using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Uchuru wa gukia(Fermented porridge)

1. You need 1/2 kg of maize flour no 2.
2. It's 1/2 kg of Wimbi.
3. You need 1/2 kg of Soya flour.
4. You need 1/2 Kg of Muhia(Sorghum) flour.
5. It's 1/2 kg of Baridi flour.
6. You need of U can add any other porridge making ingredients.

Uchuru wa gukia(Fermented porridge) instructions

1. Mix the different flours.
2. Add some cold to the flour mixing it well.
3. After it is well mixed add hot water and mix well.
4. Pour in a mtungu.
5. Store it in a warm place for 3-5 days preferably u can remove it outside to the warm sun then return it inside later in the evening.
6. After five days boil water in a big sufuria and add the fermented porridge.
7. Ready to serve.

Obtain ingredients for production Uchuru wa gukia(Fermented porridge) recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many kinds of Uchuru wa gukia(Fermented porridge) that are convenient and quick to process into delicious dish. You can always practice this Uchuru wa gukia(Fermented porridge) recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.