Sausage, Ham, & Cheese Omelet Bake. Ham sausage is a sausage prepared using ham and other ingredients, the latter varying by location. It is a part of the cuisines of China, Germany, Poland and the United States. Ham sausage is a mass-produced food product.
I'll give you my opinion, but watch the video if you. OQ: What's the difference between bacon, sausage and ham? There's QUITE a difference between these three… let's go over them together. Sausage, Ham, & Cheese Omelet Bake very diverse and have ideal sense that unique. Few types of Sausage, Ham, & Cheese Omelet Bake recipes are also adequate simple to process and do not take lengthy. Although not everybody likes Sausage, Ham, & Cheese Omelet Bake food, now some people are get attached and like the various Sausage, Ham, & Cheese Omelet Bake foods available. This can be visible than the number of restaurants that prepare Sausage, Ham, & Cheese Omelet Bake as one of the dish. You can have Sausage, Ham, & Cheese Omelet Bake using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sausage, Ham, & Cheese Omelet Bake
- It's 1/2 cup of all-purpose flour.
- It's 1 tsp of baking powder.
- It's 1/2 tsp of salt.
- It's 1/2 cup of butter, melted.
- You need 10 of large eggs.
- Prepare 1/4 tsp of cumin.
- You need 3 of sausage patties cut into bite sized pieces.
- You need 1 1/2 cups of diced ham.
- You need 16 oz of shredded monterrey jack cheese.
- Prepare 8 oz of mozzarella cheese.
Bacon: Bacon is made from pork belly, a cut. A real traditional German cooked ham. Smoked over beechwood and very mild. Blood sausage is a sliceable cooked sausage, also known as "Thüringer Rotwurst", "Grützwurst".
Sausage, Ham, & Cheese Omelet Bake instructions
- Preheat oven to 325 degree. Spray 13x9 baking dish with nonstick cooking spray..
- Combine flour, baking powder, & salt in a small bowl & mix well. Set aside..
- Place eggs in large bowl. Whisk until well beaten. Add flour & beat until smooth. Add butter, cheeses, & meats. Stir until combined. Can add more sausage, if you like. You can also play around with the additions. If you like it in an omelet, it would be good in an omelet. The first 5 ingredients are necessary, then you can really add whatever you like..
- Pour into prepared dish..
- Bake for 35 minutes or until set. Let stand 5 minutes. Serve..
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