Easiest Way to Prepare Perfect Chirashizushi (Scattered Sushi)

Chirashizushi (Scattered Sushi). Scattered Sushi (Chirashizushi) is often made for special occasions such as Dolls Festival and birthdays. This beautifully arranged sushi is the easiest of all the sushi dishes. This recipe for Japanese chirashizushi, known as scattered sushi, is served on plates or in bowls with colorful toppings.

Enjoy making one with your family and friends. Dried kelp adds a great tastiness to sushi rice and. " Chirashizushi" is known as scattered sushi and is served on plates or bowls with colorful toppings. It's often cooked for celebrating special occasions, such as festivals and birthdays. Chirashizushi (Scattered Sushi) most diverse and own ideal flavor that unique. Several kinds of Chirashizushi (Scattered Sushi) recipes are also adequate simple to process and do not take long. Although not everybody likes Chirashizushi (Scattered Sushi) food, currently several people are getting attached and like the various Chirashizushi (Scattered Sushi) foods on hand. This could be seen of the number of restaurants that supply Chirashizushi (Scattered Sushi) as one of the dish. You can have Chirashizushi (Scattered Sushi) using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chirashizushi (Scattered Sushi)

1. It's 4 cups of vinegared sushi rice → https://cookpad.com/us/recipes/250450-vinegared-sushi-rice.
2. Prepare 2 of shiitake mushrooms (soak them in water for more than 1 hour.).
3. You need 1/2 of carrot (peel and cut into thin sticks).
4. You need 1 of abura-age (deep-fried tofu).
5. It's 2 of eggs for kinshi-tamago (shredded thin omelette for topping).
6. You need 1 bunch of spinach (trimmed and blanched in boiling water and cut into 3 cm for topping).
7. Prepare 2 Tbsp of red pickled ginger (for topping).
8. Prepare 1 Tbsp of toasted sesame seeds.
9. It's 280 ml of dashi (use the soaking liquid from shiitake mushrooms) *.
10. It's 40 ml of soy sauce *.
11. It's 40 ml of mirin *.
12. Prepare 30-40 g of sugar, to taste *.

You can use your favorite sushi toppings. This plant-based Chirashizushi(ちらし寿司, literally "scattered sushi") has seasoned vegetables and mushrooms mixed into sushi rice, before being covered in vibrant snap peas, marinated peppers. Chirashizushi. (Scattered Sushi, Chirashi Sushi, ちらし寿司, Chirashi). Chirashizushi is one of the most common sushi varieties prepared in Japanese households.

Chirashizushi (Scattered Sushi) step by step

1. Remove stems of shiitake mushrooms and slice thinly. Cut aburaage into short strips..
2. Put shiitake mushrooms, carrot, abura-age, and the * ingredients and bring to a simmer over medium heat, then lower the heat, and continue to simmer until the liquid is almost gone. Let them cool..
3. Put vinegared sushi rice, simmered vegetables into a (wooden sushi) bowl and mix together..
4. Top with kinshi-tamago, pickled ginger, spinach, sesame to finish..

If you love sushi and sashimi but find making the rolls too fiddly, this scattered sushi bowl recipe is an easy way to enjoy the flavours and textures of regular sushi. Chirashizushi is the simplest, homiest, and most varied form of sushi. Chirashi literally translates as "scattered," and it refers to the way in which ingredients are laid out over the rice, and there are. Another close translation for it is "sushi rice salad"; just to give you another. Chirashizushi (ちらし寿司, "scattered sushi", also referred to as barazushi) is a traditional Japanese food made with rice mixed with vinegar.

To get ingredients for production Chirashizushi (Scattered Sushi) recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and even on the market. There are much types of Chirashizushi (Scattered Sushi) that are easy and quick to process into delicious dish. You can constantly praxis this Chirashizushi (Scattered Sushi) recipe at home, and can provide it to your children and extended family. If you wish to cook other foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.