How to Prepare Appetizing Kimchi Beef Fried Rice

Kimchi Beef Fried Rice. This kimchi fried rice includes beef and a luscious runny egg on top. Beef & Kimchi Fried Rice: Recipe Instructions. Kimchi fried rice, also known as Kimchi Bokeumbab in Korean, with beef is topped with a fried egg for a quick and easy meal that is filling.

Learn how to make Corned Beef Kimchi Fried Rice! Whether you're using up leftover corned beef from St. Patrick's Day, or leftover rice from a takeout order. Kimchi Beef Fried Rice very diverse and have mind flavor that unique. Some types of Kimchi Beef Fried Rice recipes are also sufficient easy to process and dont pick up long. Even though not everyone likes Kimchi Beef Fried Rice food, now few people are get attached and like the sundry Kimchi Beef Fried Rice foods on hand. This can be visible than the number of restaurants that prepare Kimchi Beef Fried Rice as one of the dishes. You can cook Kimchi Beef Fried Rice using 8 ingredients and 10 steps. Here is how you cook that.

Ingredients of Kimchi Beef Fried Rice

1. You need 2 cups of white rice.
2. Prepare 1 pound of ground beef.
3. It's 2 tbsp of sesame oil.
4. Prepare 4 of garlic cloves.
5. You need 2 cups of kimchi.
6. It's Pinch of sugar.
7. It's of Salt to taste.
8. Prepare of (Optional) shredded mozzarella cheese.

The kimchi fried rice from Republique looks a bit different than regular kimchi fried rice, because of the eggs. Instead of fried egg, they serve with soft The fried rice is made with jasmine rice, which my favorite choice for fried rice as well. It was very interesting to see beef short ribs in kimchi fried. Stir up Something Tasty with our Organic Beef Broth to creat this Korean Kimchi and Beef Fried Rice.

Kimchi Beef Fried Rice instructions

1. Wash the white rice and cook it in instant pot for 5 minutes with 1:1 water ratio..
2. Cook the ground beef on a separate pan and drain the grease..
3. Peel and chop the garlic..
4. On another pan, heat up the sesame oil. When the oil is warm, add chopped garlic and cook on medium heat..
5. Once the garlic turns golden on the outside, add kimchi to the pan. (if there is extra kimchi juice, save it for now).
6. Stir fry kimchi for 2 minutes on medium heat, then add cooked ground beef and white rice to the pan..
7. Stir fry the rice till everything is well fixed together..
8. Add a pinch of sugar to the pan. If previously saved the extra kimchi juice, add it to the pan as well and continue cooking for a little bit..
9. Hot spicy kimchi fried rice ready to serve..
10. (Optional) add some shredded mozzarella cheese on top of the rice when it is still hot..

Add back the rice and ground beef to the sauce. Mix in the chopped kimchi and stir until thoroughly heated and mixed. Kimchi fried rice or kimchi-bokkeum-bap (김치볶음밥) is a variety of bokkeum-bap ("fried rice"), a popular dish in South Korea. Kimchi fried rice is made primarily with kimchi and rice, along with other available ingredients, such as diced vegetables or meats like spam. Stir frying kimchi with a bunch of rice and soy sauce is a great way to introduce kimchi to your taste buds.

Got ingredients for making Kimchi Beef Fried Rice recipes is also not tough. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are ample kinds of Kimchi Beef Fried Rice that are convenient and quick to process into delicious dish. You can constantly praxis this Kimchi Beef Fried Rice recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.