Easiest Way to Make Appetizing Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake

Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake.

Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake most diverse and own mind flavor that unique. Few kinds of Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake recipes are also enough convenient to process and dont pick up long. Even though not everyone likes Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake food, nowadays few people are get attached and like the various Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake foods available. This can be visible than the number of restaurants that supply Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake as one of the serving. You can have Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake

1. Prepare 3 cups of cooked shredded chicken.
2. You need 1/8 teaspoon of black pepper.
3. You need 1 teaspoon of garlic powder.
4. Prepare 1 cup of mayonnaise.
5. You need 1/2 cup of Buffalo wing sauce.
6. You need 2 cups of shredded cheddar Jack cheese.
7. You need of Canola oil cooking spray.
8. Prepare 2 cans (10 ounce) of enchilada sauce.
9. Prepare 12 of corn tortillas.
10. Prepare of Blue cheese dressing.

Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake step by step

1. In a large bowl mix together your shredded chicken, black pepper, garlic powder, mayonnaise, Buffalo wing sauce and 1cup shredded cheddar cheese, set bowl to the side........
   
   
   
2. Lightly spray a 9 X 13 size baking pan with canola oil cooking spray.......
3. Spread out 1 can of your enchilada sauce over bottom of baking pan.......
4. Arrange several corn tortillas on top of enchilada sauce........
5. Spoon over corn tortillas your shredded chicken mixture, making sure to completely cover corn tortillas.........
6. Next add on top some of your leftover corn tortillas.......
7. Spread over top of corn tortillas your remaining can of enchilada sauce.......
8. Top with your leftover cheddar Jack shredded cheddar cheese.........
9. Bake in a preheated 350 degree oven, uncovered, for 30 minutes, or until cheese has melted and dish is bubbly around the corners........
10. Let cool for about 15 minutes, slice into squares, top each serving with blue cheese dressing, serve and enjoy 😊!!!!.

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