Recipe: Tasty Chicken dum biryani

Chicken dum biryani. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Check out this Hyderabadi version of Chicken Dum Biryani. This recipe is very easy to make and is suitable for all beginners who love chicken Biryani.

Chicken Dum Biryani Recipe, Learn how to make Chicken Dum Biryani (absolutely This Chicken Dum Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Making a chicken biryani in authentic dum style does take some time and needs little expertise. Traditional chicken biryani is made by layering marinated chicken and then layered with parboiled. Chicken dum biryani very diverse and have ideal sense that unique. Several types of Chicken dum biryani recipes are also sufficient simple to process and do not pick up long. Although not everyone likes Chicken dum biryani food, nowadays several people are got attached and like the sundry Chicken dum biryani foods on hand. This could be seen of the number of restaurants that supply Chicken dum biryani as one of the serving. You can have Chicken dum biryani using 52 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken dum biryani

1. You need 1 kg of Chicken.
2. You need 2 of whole potatoes *.
3. You need 500 gm of Basmati rice.
4. It's 1/2 cup of sliced Onions (for birista).
5. Prepare 1/2 tsp of corn flour.
6. You need 1/2 of Vegetable oil for deep frying.
7. Prepare 6 of pcsGreen cardamom.
8. It's 1 pc of Black cardamom *.
9. It's 3/4 tsp of Cloves *.
10. Prepare 3 stick of Cinnamon(medium size).
11. You need 1/2 piece of Nutmeg.
12. It's 2 pcs of Mace *.
13. Prepare 2 g of Shahi jeera *.
14. It's 2 g of Kabab chini *.
15. It's 1/2 tsp of Fennel seeds *.
16. It's 3 g of White pepper whole *.
17. You need 1/2 tsp of Black pepper whole.
18. Prepare 1/2 cup of Yoghurt *.
19. You need 2.4 tsp of Ginger.
20. It's 2.4 tsp of Garlic.
21. You need 4 tsp of birista.
22. Prepare 1.6 tsp of Biryani masala.
23. It's 1/2 tsp of Kewra water.
24. You need 1/2 tsp of Red chilli powder *.
25. Prepare 2 tsp of Salt.
26. It's 1/2 tsp of Ground pepper *.
27. Prepare 2/3 cup of Water.
28. Prepare 6 pcs of Green cardamom *.
29. It's 2 pcs of Black cardamom.
30. It's 7 Cloves of *.
31. Prepare 6 cm of stick Cinnamon *.
32. Prepare 7 g of Fennel seeds *.
33. You need 3 g of Bay leaves *.
34. Prepare 3 kg of Water *.
35. It's 45 g of Salt.
36. Prepare 1 of small Alum(Fitkari).
37. You need 10 pcs of Bay leaves (to line the pan with) *.
38. You need 5-6 pieces of Alubukhara (dried plums) *.
39. You need 1 tsp of Rose petals (optional).
40. Prepare 2 tbsp of Birista *.
41. Prepare 1 tsp of Biryani masala.
42. It's 2 tbsp of Grated khoya kheer.
43. Prepare 1/4 cup of Yakhni.
44. It's 1 tsp of Lime juice *.
45. You need 1 pinch of Saffron (steeped in 2 tsp warm milk) *.
46. You need 1 pinch of Yellow food colour *.
47. It's 2 tbsp of Milk *.
48. It's 1 tsp of Kewra water *.
49. You need 2 tsp of Rose water *.
50. Prepare 4 drops of Meetha attar *.
51. It's 3 tsp of Ghee *.
52. Prepare 2 tsp of Butter.

Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list. While a quick chicken biryani is sufficiently satisfying, dum biryani is really. Chicken Dum Biryani is an extremely delectable cohesive dish that is irresistibly tasty with tender chicken pieces falling off the bone and perfectly flavoured long grains of rice. Chicken Dum Biryani is cooked with basmati rice and boneless chicken marinated in awesome herbs and spices.

Chicken dum biryani step by step

1. Cut and washed the potatoes then apply some yellow food colour fry it in oil,once done keep it aside.
2. Cut the onions finely then add little corn flour sieve the excess then deep fry until golden brown.
3. In a mixing bowl add yogurt, birista, all the dry spices, and essence mix it then add the chicken pieces.
4. Marinate the chicken for 3 hours then heat a oil add the marinated chicken after few minutes add the fried potatoes,once cooked keep the potatoes, chicken and gravy or Yakhni separated.
5. In a big pan grease it with ghee then spread bay leaf, parallel cook the rice.
6. The chicken pieces, then potatoes after that add the yakni or gravy over it.
7. Now spread the cooked rice, then layer it with some birista, biryani masala.
8. Again layer it with rice, pour the saffron milk mixture, ghee, birista cover it with aluminium foil then cover it with lid, place the Kadhai over tawa on very low heat for 30 minutes, after this turn off the heat let the biryani set for 20 minutes then serve...

Biryani's were originally made in the kitchens of Mughal Emperors, who of course. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum biryani is goodness of rice and meat that comes in layers! Hyderabadi Murgh Dum Biryani is a rich, spicy, lavish, flavoursome and scrumptious recipe made with rich Indian spices and masalas. Dum Biryani is a rice based dish.

Obtain ingredients for making Chicken dum biryani recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are ample kinds of Chicken dum biryani that are easy and fast to process into delicious dish. You can always praxis this Chicken dum biryani recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.