Recipe: Delicious Yankee Lamb Stew

Yankee Lamb Stew.

Yankee Lamb Stew most diverse and own ideal flavor that unique. Few kinds of Yankee Lamb Stew recipes are also adequate easy to process and dont pick up lengthy. Even though not everyone likes Yankee Lamb Stew food, now few people are get attached and like the various Yankee Lamb Stew foods available. This could be visible than the number of restaurants that provide Yankee Lamb Stew as one of the dish. You can cook Yankee Lamb Stew using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Yankee Lamb Stew

1. Prepare 1 of Lamb shanks, or shoulder, cuts, or leftover leg.
2. Prepare 1 of flour to coat, mixed with salt, pep, and garlic.
3. You need 6 of cups Water.
4. You need 6 of Beef bullion cubes.
5. You need 1 of Onion, large chop.
6. You need 3 of ribs Celery, sliced.
7. You need 6 of Carrots, large chunks.
8. Prepare 1 of tsps. each Rosemary, Thyme, Pepper, Oregano, Margoram, Garlic powder.
9. Prepare 3/4 of cup raw Rice or Barley.

Yankee Lamb Stew step by step

1. In fry pan add 1 tbs. Oil. Heat on high, add floured meat. Brown both sides. This may need to be done in 2 batches..
2. In Crockpot, add water and beef cubes. Add vegs., and spices. Add meat, with drippings. Stir and cook 3 hrs. covered on High..
3. Add raw rice. Stir..
4. Cook additional hr., till rice is soft..
5. Adjust seasonings and serve with biscuits or crusty bread..

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