How to Make Perfect Blue cheese chive butter log

Blue cheese chive butter log. I selected this flavored butter because the chives had just come up, harbinger of spring. It would be good on anything that you like with blue cheese. From Cooks Illustrated magazine, made to accompany beef tenderloin cooked in the CI method.

Shape it into a log by rolling it up in the plastic. Add the blue cheese, chopped chives, red pepper flakes and ground pepper. Mix until totally combined, scraping the sides as needed. Blue cheese chive butter log most diverse and have ideal sense that unique. Several kinds of Blue cheese chive butter log recipes are also enough convenient to process and dont take lengthy. Even though not everybody likes Blue cheese chive butter log food, currently few people are get attached and like the sundry Blue cheese chive butter log foods available. This can be visible from the number of restaurants that provide Blue cheese chive butter log as one of the dishes. You can have Blue cheese chive butter log using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Blue cheese chive butter log

1. You need 1 lb. of Of salted butter.
2. It's 1 cup of chives chopped.
3. You need 5 oz. of Blue Cheese.
4. Prepare 5 oz. of Gorgonzola.

Carefully pull one side of the plastic wrap and foil over the butter, squeezing it gently to form it into a log. Blue cheese butter is a type of compound or flavored butter. It is simple to make and is especially delicious on a grilled steak. Perhaps the best part of making blue cheese compound butter is that you only need to take some time now to have enough to last for several meals.

Blue cheese chive butter log instructions

1. Let butter soften to room temperature.
2. Mix in the chopped chives and cheeses.
3. Mix thoroughly and put in plastic wrap and put back in fridge to harden.
4. When harden, you can cut slices for steak topper, to saute chicken or dishes that require butter.
5. Added on top of my porterhouse steak.
   

By The Bon Appétit Test Kitchen. american food, butter recipes, condiment recipes, cheese recipes, blue cheese recipes, chive recipes, herb recipes, spring food, black pepper recipes, peppercorn recipes, dinner party food, large groups. Compound butter is a great way to add extra flavor to steaks, veggies, and anything else you might put butter on. Here's a simple recipe for Blue Cheese and Chive compound butter. Place mixture onto a piece of plastic wrap, wrap/roll it into a log shape refrigerate until ready to use. A delicious dinner roll with Blue Cheese Chive Butter.

To get ingredients for production Blue cheese chive butter log recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are many kinds of Blue cheese chive butter log that are easy and fast to process into delicious dish. You can constantly practice this Blue cheese chive butter log recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.