Home Made Mac and Sauce.
Home Made Mac and Sauce most diverse and own mind sense that unique. Few kinds of Home Made Mac and Sauce recipes are also enough simple to process and do not pick up lengthy. Though not everybody likes Home Made Mac and Sauce food, currently few people are getting attached and like the sundry Home Made Mac and Sauce foods on hand. This could be seen from the number of restaurants that provide Home Made Mac and Sauce as one of the dishes. You can have Home Made Mac and Sauce using 12 ingredients and 11 steps. Here is how you cook that.
Ingredients of Home Made Mac and Sauce
- Prepare of macaroni shells -.
- It's of bechamel sauce or Maggi bechamel powder.
- It's of -pasta sauce (I like Arrabiatta).
- It's of low fat cream cheese.
- You need of onion.
- It's of elaichi powder pinches.
- You need of fresh pack button mushrooms.
- Prepare of black pepper powder.
- Prepare of Chilli powder.
- Prepare of salt.
- You need of prefered grated cheese for garnish.
- It's of Minced meat 600g (non veg) or finely chopped mix veg for (vegan).
Home Made Mac and Sauce step by step
- Preboil your macaroni as instructed.
- In a large base wok or deep pan, warm some cooking spray or oil (very little) on a low flame.
- Chop onion finely and add to the wok to sizzle and stir in a pinch of salt to prevent burning of onion..
- As the onion cooks, chop mushrooms either as quarters if you like bigger pieces of fine slices as I did. Add to the onion and let cook till mushroom begins to shrink..
- Add black pepper and chili powder and stir in well. Add salt to taste. Now add in pre washed mince/veg and allow to cook for about 5 minutes. (for meat...till all meat cooks and color changes to a brown). Add elaichi(cardamom) powder at this point and mix in well..
- As the cooking continues, add the pasta sauce and mix in well, add half to three quarter glass of water to aid further cooking. (I use the sauce rinse water from the pasta bottles which captures all sauce left in the jar and doesn't allow your mix to become flavorless).
- Mix in well and leave to cook. Constitute your bechamel sauce powder(I always prefer Maggi powder variety for flavor and consistency) if you are using pre prepared bechamel... Portion since is 2 is to 1(I bottle bechamel to 2 bottle pasta sauce).
- As the gravy bubbles add bechamel mix/ sauce and cream cheese. Stir in well and lower flame as the sauce will thicken fast. If too thick add water to lighten..
- Allow to cook for 5 minutes and serve hot with macaroni. Garnish with a grated cheese or your choice.
- .
- .
Obtain ingredients for making Home Made Mac and Sauce recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are much kinds of Home Made Mac and Sauce that are easy and quick to process into delicious dishes. You can always praxis this Home Made Mac and Sauce recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.
No comments:
Post a Comment