Easiest Way to Prepare Tasty Mike's Southwestern Chili Con Queso Dip

Mike's Southwestern Chili Con Queso Dip. Mike's Southwestern Grilled Chook Queso Dip. Mike's Southwestern Grilled Chook Queso Dip By MMOBRIEN. For The Vegetables & Seasonings ?

Chile con queso (Spanish for "chile with cheese"), sometimes called simply queso, is an appetizer or side dish of melted cheese, and chili peppers. Over the weekend Producer Mike had a gathering at his place where he prepared a lovely queso dip. It was delicious, but the next day everyone was a little. Mike's Southwestern Chili Con Queso Dip very diverse and have ideal taste that unique. Few kinds of Mike's Southwestern Chili Con Queso Dip recipes are also sufficient easy to process and dont pick up long. Even though not everybody likes Mike's Southwestern Chili Con Queso Dip food, nowadays some people are getting attached and like the various Mike's Southwestern Chili Con Queso Dip foods available. This could be visible than the number of restaurants that supply Mike's Southwestern Chili Con Queso Dip as one of the serving. You can cook Mike's Southwestern Chili Con Queso Dip using 26 ingredients and 10 steps. Here is how you cook that.

Ingredients of Mike's Southwestern Chili Con Queso Dip

1. It's of ● For The Cheeses.
2. You need of Velveeta Cheese Brick.
3. Prepare of Mexican 3 Cheese [for garnish - optional].
4. It's of ● For The Hard Vegetables.
5. You need of Green Bell Peppers [fine minced + reserves for garnish].
6. Prepare of Red Bell Pepper [fine minced + reserves for garnish].
7. Prepare of Yellow Bell Peppers [fine minced + reserves for garnish].
8. It's of Orange Bell Peppers [fine minced + reserves for garnish].
9. It's of Red Onions [fine minced + reserves for garnish].
10. Prepare of Sweet Viadailla Onions [fine minced + reserves for garnish].
11. Prepare of Jalapeños [fine minced + reserves for garnish].
12. It's of Garlic [fine minced].
13. You need of ● For The Soft Vegetables Herbs & Seasonings.
14. You need of Hatch Green Chilies [deseeded - peeled & chopped].
15. It's of Ground Cumin.
16. Prepare of Mexican Oregeno [crushed].
17. It's of Fresh Ground Black Pepper.
18. It's of Fresh Cilantro Leaves [chopped + reserves for garnish].
19. It's of Cayenne Pepper.
20. It's of Can ROTELL Tomatoes [fully drained & paper towel dried].
21. It's of Quality Mexican Beer.
22. It's of ● For The Proteins.
23. Prepare of Chili With Beans [your favorite brand].
24. Prepare of ● For The Sides & Garnish.
25. It's of Fresh Green Chives [garnish].
26. Prepare of Sturdy Plain Or Lime Tortilla Chips.

Reviews for: Photos of Chili Con Queso Dip II. A delicious dip to serve as an appetizer. This dip is similar to the Queso dip served at Chili's. It is quite filling so I serve with tortilla chips and only one or two other appetizers.

Mike's Southwestern Chili Con Queso Dip instructions

1. Fine mince your vegetables..
2. Place all hard vegetables in a microwaveable bowl with lid leaving out your soft veggies. [like ROTELL tomatoes, roasted chilies and fresh cilantro].
3. Add 4 tablespoons quality Mexican beer to hard veggies. Heat for 3 minutes. Seal bowl tightly for 5 minutes to steam and soften your vegetables. Drain any excess fluids before adding them to your cheese mixture..
4. Chop your room temp cheese into 1" cubes..
5. Add everything to your cheese except for fresh cilantro..
6. Fully drained and paper towel dried ROTELL Tomatoes pictured..
7. Canned Chili. One of my favorite brands pictured. This is a generic Walmart brand but, man is she flavorful!.
8. Fresh roasted Hatch Green Chilies pictured. Peeled, seeds removed and chopped. Use two 4 oz canned green chilies, [fully drained] if you can't find fresh roasted in your area..
9. Heat mixture for 3 minutes. Stir well and place back in microwave for 3 more minutes. Stir well again. Heat until cheese is fully melted. Then, gently fold in your fresh cilantro leaves..
10. Garnish your hot dip with fresh chilled chopped cilantro, colorful bell peppers, jalapeños, Mexican 3 Cheese and red, white and green onions. Serve with super sturdy, thick tortilla chips as this is one heavy, clingy dip. Ice cold Mexican beers go great with this dish as well. Enjoy!.

This Chile Con Queso recipe is delicious, spicy, silky, cheesy and perfect for a crowd! It's the dip that you'll be asked for over and over. What can be better than a hot and cheesy dip that's got some beef, lots of. Add the diced tomatoes and green chiles and whisk to combine. Pour the queso over the chili mixture.

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