How to Cook Tasty Shrimp Tomato Pepper pasta

Shrimp Tomato Pepper pasta. Add the shrimp, salt, and ½ teaspoon of the red pepper flakes. Flip and repeat until shrimp are just cooked through. Remove the shrimp and place in a small bowl to the side.

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Ingredients of Shrimp Tomato Pepper pasta

1. Prepare of Spaghetti.
2. It's of Small can Tomato paste.
3. It's of Tomato Basil pasta sauce.
4. It's of red bell pepper.
5. You need of Mushrooms.
6. It's of Shrimp.
7. You need of Garlic.
8. Prepare of Olive oil.
9. You need of Chilli flakes.
10. Prepare of Salt.
11. It's of Sriracha sauce (optional).

The shrimp helps give the sauce a little depth and the crushed red pepper adds just enough zing to balance the richness of the butter. While the spaghetti is boiling chop onions, tomato and bell pepper, if using whole garlic then mince. Season shrimp with salt and pepper. Add shrimp; cook until opaque throughout, turning Drain; return pasta to pot.

Shrimp Tomato Pepper pasta step by step

1. Cook pasta..
2. In large pan cook garlic in olive oil until golden. Add chopped bell pepper, cook for a few minutes till tender..
3. Add pasta sauce and tomato paste. Cook for 5-7 minutes. Add mushrooms, chilli flakes and salt. Cook another 5-7 minutes..
4. Add shrimp and cook until ready. Then add pasta and sriracha sauce (if so desired). Cook for another 5-7 minutes..

Add tomato sauce, shrimp, and basil; season with salt and pepper, and toss. Serve immediately, garnished with basil leaves, if desired. This Tomato Shrimp Pasta is the perfect twist on a classic, its savory and rich tomato based sauce studded with plump juicy shrimps is delectable spooned over some twirl-able spaghetti. A little red pepper flakes and dry white wine set this dish off! Peel and devein shrimp, saving heads and/or shells.

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