Easiest Way to Make Appetizing Chicken Cordon Blue with Teriyaki Sauce

Chicken Cordon Blue with Teriyaki Sauce. Whisk together the teriyaki sauce and chili sauce in a bowl, and pour into a resealable plastic bag. Add the chicken, coat with the marinade, squeeze out excess air, and seal the bag. Try Chicken Corden Bleu recipe with cordon blue sauce to go with it.

Teriyaki chicken is a Japanese dish with teriyaki sauce. In this recipe, you are going to learn how to make teriyaki chicken and the sauce by using only a handful of ingredients. You will learn the easy techniques on how to make the chicken super crispy, just like how it's served at the best Japanese. Chicken Cordon Blue with Teriyaki Sauce most diverse and own ideal taste that unique. Few types of Chicken Cordon Blue with Teriyaki Sauce recipes are also sufficient simple to process and do not take lengthy. Though not everyone likes Chicken Cordon Blue with Teriyaki Sauce food, now some people are getting attached and like the sundry Chicken Cordon Blue with Teriyaki Sauce foods available. This could be seen than the number of restaurants that prepare Chicken Cordon Blue with Teriyaki Sauce as one of the dishes. You can cook Chicken Cordon Blue with Teriyaki Sauce using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Cordon Blue with Teriyaki Sauce

1. Prepare of chicken breast without skin.
2. It's of bacon.
3. You need of chedar cheese slice.
4. It's of Shoyu.
5. It's of mirin.
6. You need of sake/ wine.
7. Prepare of sugar.
8. It's of Salt and pepper.
9. You need of vegetable oil / olive oil.
10. You need of Rosemary (additional).
11. It's of garlic, slice 2 cm.

Like most Japanese sauces, teriyaki sauce is a simple concoction and includes just three ingredients. That's why I'm always a little baffled when people pay a premium to buy teriyaki sauce when it's so easy to make at home. This Chicken Cordon Bleu sauce is ALWAYS a huge hit! We have included a great recipe for Chicken Cordon Bleu too, so you have everything all in one place!

Chicken Cordon Blue with Teriyaki Sauce instructions

1. Chicken meat cuts horizontally from side to side and opens. Make a lap and stretch thinly with a kneading stick lightly (smash it cover by plastic or wrap plastic if use baking stick). Sliced ​​cheese cuts in half..
2. Put bacon on one side of the chicken in the order of sliced ​​cheese and close the mouth tightly with the other side (using a toothpicks every meat 2 pcs). Pour salt and pepper kneat with love, and coat flour. LOL.
3. Prepare your pan with oil, then cook with medium fire. Cook with cover 3-4 minutes each side..
4. Mix soyu, mirin, sake/wine, slice of garlic and sugar. After meat done, pour the mix sauce. Cover and wait 1-2 minutes or turn off gas when your sauce already brown and thick..
5. Kansai desu!!! Happy trying and share below.

What To Serve With Chicken Cordon Bleu Sauce. Well, our easy chicken Cordon Bleu is the best of both worlds: sounds fancy but really? It's just some really, really good fried chicken. Who doesn't love easy teriyaki chicken! It's a sumptuous Japanese chicken recipe where stir-fried skinless chicken thighs are glazed with a sticky teriyaki.

Got ingredients for production Chicken Cordon Blue with Teriyaki Sauce recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are ample kinds of Chicken Cordon Blue with Teriyaki Sauce that are convenient and fast to process into delicious serving. You can always praxis this Chicken Cordon Blue with Teriyaki Sauce recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.